This four-year Hospitality Management program at MENA College of Management was developed from extensive industry input and designed with a focus on progressive learning in four key hospitality and tourism areas including management, finance, human resources and marketing. Students are provided with the opportunity to learn and develop teamwork, leadership, communication, critical-thinking and problem-solving skills.
Graduates are equipped with the skills, knowledge and experience required to succeed in a broad range of hospitality and tourism careers.
Become Outstanding… | Working in… |
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Course Code | Course Description | |
---|---|---|
1 | ENG101 | English I |
2 | ENG102 | English II |
3 | GEN104 | Arabic |
4 | GEN106 | Islamic Culture |
5 | GEN120 | Natural Sciences |
6 | BUS120 | Business Statistics |
7 | GEN130 | Sociology |
8 | GEN115 | Information Technology |
9 | GEN110 | Mathematics |
10 | GEN103 | Critical and Creative Thinking |
Course Code | Course Description | |
---|---|---|
1 | ACT205 |
Introduction to Accounting |
2 | ECO210 | Introduction to Economics |
3 | FIN215 | Introduction to Finance |
4 | MGT101 | Introduction to Management |
5 | MKT201 | Introduction to Marketing |
6 | BUS212 | Business Law |
7 | BUS210 | Business Ethics |
8 | BUS230 | Quantitative Business Analysis |
9 | MGT450 | Strategic Management |
10 | BUS205 | Business Communications |
11 | GEN103 | Research Methods |
Course Code | Course Description | |
---|---|---|
1 | MKT317 | Consumer Behavior |
2 | HRM200 | Introduction to HRM |
3 | HRM360 | Labor Laws in the UAE |
4 | HSY415 | Sustainability in the Hospitality Industry |
5 | HSY340 | Hospitality Law |
6 | HSY202 | Hospitality Management |
Course Code | Course Description | |
---|---|---|
1 | HSY310 | Hospitality Marketing |
2 | HSY305 | Tourism Management |
3 | HSY330 | Introduction to Food Service Operation |
4 | HSY302 | Hospitality Technology |
5 | HSY430 | Customer Service Management in Hospitality |
6 | MGT443 | International Business Management |
7 | HSY410 | Restaurant Management |
8 | HSY451 | Hotel Management and Operations |
9 | MGT330 | Cross Cultural Management |
10 | HSY490 | Graduation Project I (3 Credit Hours) |
11 | HSY491 | Graduation Project II (3 Credit Hours) |
12 | HSY440 | Internship (3 Credits) |
Course Code | Course Description | |
---|---|---|
1 | MGT230 | Organizational Behavior |
2 | HRM301 | Organizational Design |
3 | MGT427 | Organizational Development and Change |
4 | MGT410 | Leadership |
5 | HRM310 | Group Dynamics |
6 | MGT370 | Knowledge Management |